Carrot

Bangladesh is known for its rich agricultural landscape, and carrots are among the most important root vegetables grown in the country.We specialize in the export of premium-quality carrots, sourced from the fertile fields of Bangladesh. We are committed to providing our global clients with fresh, crisp, and nutrient-rich carrots that meet international standards of quality, freshness, and sustainability.

Export Highlights

  • Appearance: Smooth, bright orange skin with a firm, tapered body.
  • Taste Profile: Naturally sweet and crunchy with a fresh, earthy flavor.
  • Rich in: Beta-carotene (vitamin A), fiber, potassium, and antioxidants.
  • Uses: Perfect for salads, juices, cooking, soups, stews, and baby food.
      • Harvest Season: November to March.
      • Packaging: Food-grade mesh bags or cartons (5kg, 10kg, 20kg).
      • Shelf Life: 2–3 weeks under cool, dry storage.
      • Certifications: Phytosanitary, Global GAP, and food safety compliant.