Green Papaya

We specialize in the export of high-quality green papayas from Bangladesh. Known for their firm texture, rich nutritional profile, and versatility in cooking, our green papayas are sourced from the best agricultural regions in Bangladesh. Our green papayas are ideal for fresh consumption, culinary uses, and processing, making them a popular choice for international buyers.

Export Highlights

  • Appearance: Firm, smooth green skin with white to pale yellow flesh inside.
  • Taste Profile: Mild and neutral with a crisp texture, ideal for cooking.
  • Rich in: Enzymes (like papain), dietary fiber, vitamins C & E, and folate.
  • Uses: Perfect for curries, stews, salads (e.g., Thai papaya salad), pickles, and health juices.
      • Harvest Season: Available year-round with peak supply from March to October.
      • Packaging: Food-grade ventilated cartons or crates (5kg, 10kg, 15kg).
      • Shelf Life: 10–14 days under refrigerated conditions.
      • Certifications: Phytosanitary, Global GAP, and food safety compliant.