Poultry and eggs

Bangladesh is rapidly emerging as a reliable source of high-quality poultry meat and eggs, thanks to its modern farming practices, biosecure facilities, and growing export capacity. Our poultry products come from certified farms that prioritize animal health, hygiene, and sustainability.

Export Highlights:

Products Offered:
  • Broiler Chicken (whole, cut, skinless, boneless).
  • Deshi (local/native) Chicken.
      • Fresh Table Eggs (white & brown).

Processing & Packaging:

  • Frozen and chilled chicken (vacuum-sealed or bulk packed).
  • Eggs graded, cleaned, and packed in trays or cartons.
      • Custom labeling and packaging available for retail or wholesale.

Shelf Life:

  • Chicken: 12–18 months (frozen at -18°C).
      • Eggs: 3–4 weeks (fresh, properly stored).

Certifications:

  • HACCP, ISO, Halal Certified, Veterinary Health & Phytosanitary documents.
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Supply Capacity

  • Large-scale availability with year-round production.
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